Between an orange grove and a winter garden, the “Au Verbe Aimer” restaurant offers creative cuisine inspired by the land and local produce.

The blend of rough wood, white stone, the majestic staircase and the large bay windows invites you to share a special moment.

A la Carte, a unique variety of dishes put together in harmony by a talented and inventive chef, varying with the seasons… 

Amongst the classics are : Bresse Poultry Vin Jaune and Morel Mushroom Cream, Duck Foie Gras Terrine.

All accompanied by a selection of Jura wines and other regions: the cellar has no less than 120 wine selections.

Happy tasting!!!

Don’t forget our menu L'Ephémère at € 19.50
proposed form Monday (dinner) to Friday (lunch)

and our “Pauses” (breaks)

• Access to the spa
• One main meal, lunch or dinner,
• A 60 minute choice of feel-good services from the ‘Care services’ selection excluding ‘Les Voyages’